How can onions not irritate your eyes? Full analysis of hot topics and scientific tips in 10 days
Crying while chopping onions is a common problem for many people, and recently the discussion around this topic has soared across the Internet. This article will combine the popular data and scientific methods of the past 10 days to provide you with practical solutions.
1. Statistics on onion-related hot spots in the past 10 days
| keywords | Search volume (10,000 times) | Popular platforms | focus of discussion |
|---|---|---|---|
| Onions are not spicy for eyes | 28.5 | Douyin, Xiaohongshu | life hacks |
| Tips for chopping onions | 15.2 | Baidu, Zhihu | scientific principles |
| Anti-tears artifact | 9.8 | Taobao, Weibo | Product review |
| Onion nutritional value | 7.3 | Station B, WeChat | Health science |
2. The scientific reason why onions are spicy for eyes
Onion cells release when they ruptureThiopropionaldehyde-S-oxide, this gas forms sulfuric acid when it comes into contact with tears, stimulating the eyes to secrete tears. A recent popular science article in the journal Nature pointed out that refrigerated onions can reduce the volatility of this compound.
3. 5 effective methods for network-wide verification
| method | Operation steps | Validity (voted by users) |
|---|---|---|
| Refrigeration method | Refrigerate for 15 minutes before cutting | 89% |
| Underwater cutting method | Operating under moving water | 76% |
| goggle method | Wear sealed goggles | 94% |
| candle method | Light nearby candles when cutting | 68% |
| Quick cutting method | Use a sharp knife for quick processing | 82% |
4. Actual measurement comparison of popular Douyin videos
A comparison video recently released by food blogger@kitchenlab shows:Goggles + Refrigeration MethodThe combination had the best effect, no tears were shed during the whole process, and the video received over 500,000 likes.
5. Expert advice and precautions
1. Recommendations from the School of Food Science and Technology, China Agricultural University:Cut off the root of the onion(areas where sulfur compounds are concentrated) can reduce irritation by 70%
2. Avoid usingMicrowave heating method(Destroys nutrients)
3. Immediately after contact with onionsWash hands with lemon waterremove odor
6. Collection of creative solutions from netizens
• Xiaohongshu user "Gourmet Ami":Wrap the blade with plastic wrapbarrier gas
• Zhihu’s highly praised answer:chewing gumDistracting lacrimal glands through oral movements
• Funny Weibo comment: "Let your boyfriend have sex, physical isolation is the most effective"
By integrating recent hot data and scientific methods, we hope you can truly achieve "zero tears" the next time you handle onions. If you find this article useful, share it with more kitchen newbies!
check the details
check the details
en
